More about Jim White How it was made Winemaker's Notes: Fresh and vibrant on the nose, with aromatics of bright citrus, kaffir lime, orchard blossoms and passion fruit. For its 35th vintage, Cloudy Bay Sauvignon Blanc celebrates in style with this elegant classic. Canopy work was undertaken to ensure the bunches received optimum levels of exposure to allow full flavour development, with the resulting fruit proving concentrated and complex. Cloudy Bay 2017 Sauvignon Blanc is an excellent vintage that reveals an elegant and concentrated palate with ripe, juicy stone fruit and lemongrass, supported by a lovely minerality. Jules Taylor Sauvignon Blanc 2014 – Costco $11.99. The Jules Taylor pops with a strong aroma and it’s full throttle on the palate. Cloudy Bay Sauvignon 75cl in Zurich duty free airport shops. Defined New Zealand's wine and established the Marlborough wine region globally. Shop online and collect your shopping at the airport Fermentation was carried out primarily in stainless steel tanks, with approximately 5% of the blend fermented at warmer temperatures in old French oak vats. Sauvignon Blanc 2020 Our lands. Cloudy Bay vineyards are spread between two emblematic wine regions, full of climatic and geological diversities. The harvest, while challenging due to the conditions brought about by the COVID19 pandemic, actually took place in near-perfect weather, with sunny days and cool nights, and plenty of time to pick the fruit at the perfect maturity. £269.97 £275.88. The 2020 Sauvignon Blanc is bright and focused, with appealing and expressive aromatics of ripe grapefruit, makrut lime and passionfruit on the nose. ... Cloudy Bay Releases its Sauvignon Blanc 2018. Blenheim, New Zealand, 01.10.2018. The final blend shows an alcohol of 13.2% pH 3.11 TA 7.15g/L RS 2.4g/L. At the time, it was almost an unimaginable place to set-up a vineyard. Cloudy Bay is pleased to announce the opening of their new Cellar Door – The Cloudy Bay Shed - in Central Otago, New Zealand, on Friday 27th July. The winery has four estate vineyards in the Wairau Valley subregion of Marlborough, and buys fruit from nine other Wairau vineyards. Nose. Worldwide Read more . This vintage is likely to be remembered as one of the great Marlborough vintages, and we have created a Sauvignon Blanc that perfectly balances ripeness and freshness. Cloudy Bay Vineyards is the most famous producer in New Zealand's Marlborough region, and its Sauvignon Blanc is one of the country's most sought-after wines. Fermentation was carried out primarily in stainless steel tanks, with approximately 4% of the blend fermented at warmer temperatures in old French oak barriques and large format oak vats. It’s been making wine since 1985, deserves more credit than any other wine brand for putting New Zealand on the world wine map and is most famous for sauvignon blanc. Located in the Marlborough region, the vineyards of Cloudy Bay are spread out to maximise diversity of micro-climates and soil types for their grapes. Read more . To enable it follow Cloudy Bay has 250 hectares over four estate vineyards, and long-term supply agreements with nine Wairau Valley growers. With wineries classified as an essential industry, we were able to bring in this exceptional harvest, while adhering at all times to the strict rules provided by the government regarding social distancing and hygiene. Cloudy Bay Sauvignon Blanc 2019 Limpid with a pale yellow hue, the nose is undeniably punchy with bright and intense characters of jasmine, candle wax, gooseberry and ripe Mirabelle plum. New Vintage Release: Sauvignon Blanc 2020, Cloudy Bay Releases its Sauvignon Blanc 2018, Opening of The Cloudy Bay Shed in Central Otago, Vineyards located in the Rapaura, Fairhall, Renwick and Brancott sub-regions of the Wairau Valley, Free-draining gravel based soils with shallow sandy-loam horizons. JavaScript is disabled. The winery has four estate vineyards in the Wairau Valley subregion of Marlborough, and buys fruit from nine other Wairau vineyards. There’s a sweetness of fruit from the very first taste – and a dash of confection – before the brisk acidity is introduced along with a metallic note. The iconic wine behind the Cloudy Bay tale. As usual, our Sauvignon Blanc was blended stringently from 91 different portions to include only the best. Cloudy Bay broke the winemaking rules to create a sophisticated style of New Zealand Sauvignon Blanc made through wild fermentation and aging in old French oak. Defined New Zealand's wine and established the Marlborough wine region globally. Cloudy Bay has built a reputation for refined, elegant Sauvignon Blanc and the 2018 vintage is no exception thanks to the stable weather during the harvest. this instructions. cloudy bay sauvignon blanc 750ml Marlborough, New Zealand- Long the benchmark for New Zealand Sauvignon Blanc, this wine shows an abundance of passion fruit, lime, grapefruit with just the right amount of grassiness. 2020 Cloudy Bay Sauvignon Blanc Marlborough SKU #1502813 95 points Bob Campbell . ... Cloudy Bay Releases its Sauvignon Blanc 2018. Warm and dry conditions through December and cooler weather from January onwards allowed for more steady ripening. New Vintage Release: Sauvignon Blanc 2020, Cloudy Bay Releases its Sauvignon Blanc 2018, Opening of The Cloudy Bay Shed in Central Otago, Vineyards located in the Rapaura, Fairhall, Renwick and Brancott sub-regions of the Wairau Valley, Free-draining gravel based soils with shallow sandy-loam horizons. The Sauvignon Blanc harvest commenced on March 15th and was completed on April 2nd, the earliest finish to a Sauvignon Blanc harvest in the 34 years since Cloudy Bay was founded. A cool season with naturally low yields produced fruit of outstanding flavour and balance. The 2020 vintage release is everything a Cloudy Bay Sauvignon should be, concentrated and vibrant, with beautiful citrus and stone fruit characters, but also that certain subtlety and poise that has built its renown around the globe”. Maivino maivino.com. We are incredibly proud of the way in which our staff worked during this challenging time, and wish to take this moment to thank them. We are delighted to launch our 2020 Sauvignon Blanc, which is the product of a most extraordinary year. While mother-nature may not have been our friend in many ways this year, there is no denying that she gave us near­ perfect conditions in our vineyards. Champagne ; Sparkling Wine; ... Home Products 12 Cloudy Bay Sauvignon Blanc 75cl 12 Cloudy Bay Sauvignon Blanc 75cl. While, with the exception of December, it was another dry year in Marlborough, it was not exceptionally hot, which allowed the fruit mature well without any undue stress on the vines. The winery has four estate vineyards in the Wairau Valley subregion of Marlborough, and buys fruit from nine other Wairau vineyards. Sauvignon Blanc 2020 Our lands. Cloudy Bay Vineyards is the most famous producer in New Zealand's Marlborough region, and its Sauvignon Blanc is one of the country's most sought-after wines. The winery has four estate vineyards in the Wairau Valley subregion of Marlborough, and buys fruit from nine other Wairau vineyards. The winery and vineyards are situated there at the northern end of New Zealand's South Island. Cloudy Bay Sauvignon Blanc wine has a sophisticated crisp taste. Discover our new wine Sauvignon Blanc 2020 Discover our new wine. More about Jim White How it was made The vibrant concentrated fruit and freshness bestow poise and balance, and lead through to a long and impressive finish, suggesting a wine that will age gracefully for many years - as do all the best Cloudy Bay vintages. Established in 1985, Cloudy Bay was one of the first five wine makers to venture into Marlborough. 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